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Baja-Island Mariscos
San Diego's best Mariscos! Baja style with an Island twist!
Fresh Salmon tossed with Sea Salt, Roma Tomato, Scallions, Red Onion, Avocado, & Soy. Topped w/ Toasted Sesame Seed & Fresh Cilantro. Served w/ Persian Cucumber Chips15.00 USD
Special
Cocktail Style Baja-Shrimp Boiled in Chef Chuey's Diego-Bay seasoning, chilled, then served with Baja-Style Mazatlan Sauce13.00 USD
Shrimp, Tilapia, & Mango tossed in Fresh Lime Juice. made Baja Ceviche Style topped with Baja-Crema & Ketchup-Sangre Served with Corn Tortilla Chips 12.00 USD
Baja-Island Style Poke! Ahi Tuna tossed in Island Poke Sauce topped with Asian Slaw, Black Beans, Wasabi-Aioli, and Toasted Sesame Seeds. Served with Corn Tortilla Chips. If you like Poke then you'll Love S.D.'s Best!16.00 USD
Ahi Tuna tossed in Siracha-Aioli and Seaweed Salad, topped with Mango, Cilantro, Red Pepper, and more Siracha-Aioli! Served with Corn Tortilla Chips.16.00 USD
Raw oysters on the half shell served Baja-Island style on ice with Limon Sold by the ½ Dozen($15) or Full Dozen($25)