San Diego Taco Bar created for those taco lovers. No matter how many tacos you get in San Diego, you can always eat more! Pollo and Carne Asada on T.J. Style corn tortillas w/ Salsa Avo-Tillo, Salsa Chipotle-Rojo, Red Onion, Cilantro, Queso Fresco, Radish, Lemon, Lime, and Grilled Green Onion (Vegan options available).

3 Herb Chicken w/ Chardonnay Mushroom Blanco Sauce or Tri-Tip w/ Au-Jus Gravy, served w/ Garlic-Rosemary Mash, Buttered-Steamed Green Beans or Veggie Medley. Add Rolls and Salad or Fresh Seasonal Fruit Platter, $3 (add $3 more for Beef).

Love Seafood? This Creation bar has our San Diego known Baja-Mango Ceviche, Raw Oysters, & Broiled Oysters w/ Tapatio Lime Butter, Roma Tomato, Cilantro, & Red Onion. Chips, Salsa, Lemon, & Limes are Included. Nothing Like this in SD!

Choice of 2-4 Different Proteins cooked Grill Side, Chef cut Choices from: 3 Steaks w/ Mole-Demi Glace or Au-Jus Gravy (Ribeye,New York,Filet Mignon), 3 Fish w/ Coconut-Cream Sauce (Salmon,Swordfish,Ahi), Chicken Breast, or Pork Chop. Includes BYO Loaded Baked Potato Bar or Roasted Garlic-Rosemary Mash Potatoes, Salad of Choice, Seasonal Veggie Medley or Fresh Seasonal Fruit Platter, and Fresh Rolls w/ Honey butter. Market Price (Prices Vary Depending on Protein Choices & Cuts. Starts at $35pp).

"Island Pig & Island Poke-Poke " Applewood Smoked Kalua Pork served on top of Cilantro Slaw and Coconut-Steamed Rice, topped w/ Fresh Pina-Salsa, Island-Mango BBQ, Toasted Sesame Seeds, and Fresh Cilantro. Baja-Island Style Poke! Ahi Tuna tossed in Island Poke Sauce topped with Wasabi-Aioli, Toasted Sesame Seeds, and Asian Slaw, served with Corn Tortilla Chips. If you like Poke then you'll Love S.D.'s Best! It gets better...Baja Mango Ceviche and Diego Bay Shrimp!

Pasta made the Cali-Way w/ Choice of 2 pastas and 2 sauces. With an assortment of toppings. Add Salad and rolls for $3

Choice of Sauces:
-Spaghetti Meat Sauce
-Alfredo w/ Chicken
-Pesto-Cream w/ Chicken
-Garlic-Mushrooom w/ Chicken
(Can sub Garlic or Cajun Shrimp, add $5.

Choice of Pastas:
-Spaghetti
-Penne
-Linguine
-Fettuccini

Try our Cali-Style Charcuterie! Choose your boards of Choice. We will customize size to fit your event.

Choice of Charcuterie Boards:
-Italain Charcuterie: Assortment of Italian Meats, Olives, Marinated Roast Garlic, Marinated Grape Tomato, Siracha Mustard, Smoky-Roast Garlic Aioli. Served w/ Cracker Assortment

-Cali-Charcuterie: Assortment of Cheese, Dry Fruit, Berries, Nuts, Truffle Honey, Burgundy Strawberry Preserve. Served w/ Cracker Assortment

-San Diego Lox Charcuterie: Smoked Salmon, Goat-Cream Cheese, Capers, & all the lox toppings, the Cali-Way! Served w/ Olive Oil Crostinis